We are the Baldiviez Family

House of Bread Anchorage is one of eight bakery/café stores connected with the House of Bread franchise based out of San Luis Obispo, California. We opened six years ago in South Anchorage.


Since 1990, we have strived to make our mark on the Alaskan economy. It started with John and his partners opening the doors to Ditomaso's, a local produce wholesaler. It continued with the family operating The Mangy Moose Bed and Breakfast for 6 years. We promoted healthy eating options by creating The Alaska Carrot Company, the first local produce production facility. These days we continue our journey with more healthy options found in the simple, all-natural ingredients of the House of Bread.


Ginna and John Baldiviez’s commitment to their community is as bountiful as the freshly-baked breads and other treats that the House of Bread Anchorage produces each and every day.  From mentoring high school students, to donating food and other items to a multitude of schools and organizations, the Baldiviez’s have proven to be caring and integral members of the Anchorage and Alaskan business landscape.


When we opened the bakery we knew it would be a family affair. We all do our part in making the business run like a well-oiled bread mixer. Find us in the bakery every day of the week scooping cookies, making rolls and handing out free samples. Make sure you say hi!